Japanesefoodrecipes

Japanesefoodrecipes

Sunday, July 4, 2010

Sweet potato salad

Ingredients
Sweet potato 1 (200g)
☆mayonnaise 2.5 tbsp
☆Wasabi 1 ~ 2cm tube
☆Soy source 1 tbsp
☆ lemon juice 1 tsp
White sesame seeds Moderate amount

1 Chop the sliced sweet potatoes.
2 Cook 1 in a microwave oven for 3 minutes. If soft is OK!
3 During heating it in the microwave oven, mix mark☆
4 Sweet potatoes mix with 3.

Tuesday, June 29, 2010

delicious pasta cool sauce

Ingredients (pasta 400g minutes)
Tomatoes (cherry tomatoes) 3 (about 15)
Spaghetti 400g
Tuna 1~2 can
Garlic 1 clove
Mayonnaise 2 tbsp
Soy sauce 1.5 tbsp
Olive oil 1 tbsp
Salt 1 Small tbsp
Pepper Appropriate
Basil Appropriate

1 Peel tomatoes and cut 1cm square cut.
Basil and garlic is finely chopped.

2 Stir ingredients except spaghetti in the Plastic bag.
(Chill it in the refrigerator if you have time.)

3 Boil spaghetti when eating, immerse it in ice water and drain it.
dress it in 2.

Delicious Japanese food recipes@ Oishi Ryouri   © 2008. Template Recipes by Emporium Digital

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